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Taiwan Agricultural Research Institute, Council of Agriculture, Executive Yuan--Publication-Special Publication of TARI-No.148

No.148

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International Training Course on Edible Mushroom Production for Asian Farmers and Entrepreneurs

Special Publication of TARI No.148

Published in November, 2010

Editor:
M. H. Chen, T. Y. Ku, and H. D. Shih

Publisher:
Taiwan Agricultural Research Institute

Special Publication of TARI No.148

CONTENTS

PROGRAM of ACTIVITIES
Preface

  1. Overview and prospects of edible and medicinal mushrooms: Production, consumption, and marketing in Taiwan
  2. Using agro-wastes as basic raw materials for cultivation of edible mushrooms in Taiwan
  3. Nutritional and medicinal value of mushrooms
  4. Sawdust-bag cultivation technologies for mushroom production
  5. Practicum:
    5.1 Preparation of media and spawn for mushroom production
    5.2 Isolation of mother culture from mushrooms
    5.3 Preservation of mother cultures of mushrooms
    5.4 Practical training for white button mushroom
    5.5 Practical training for substrate preparation techniques for mushrooms

Appendix