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Etiology and Fungicide Screening of Avocado Leaf Spot Disease Caused by Pseudoplagiostoma perseae
Fig. 4. Leaf symptoms of potted avocado cultivars inoculated with spore suspension of <i>Pseudoplagiostoma perseae</i>: (A) ‘Hass’, (B) ‘Pinkerton’, (C) ‘Tainung No. 1 Tasty Red’, and (D) Negative control of a ‘Hass’ leaf inoculated by sterilized water.
Fig. 4. Leaf symptoms of potted avocado cultivars inoculated with spore suspension of Pseudoplagiostoma perseae: (A) ‘Hass’, (B) ‘Pinkerton’, (C) ‘Tainung No. 1 Tasty Red’, and (D) Negative control of a ‘Hass’ leaf inoculated by sterilized water.

Author:Chao-Jung Wu*, Sui-Li Hsu, and Su-Yu Lai

Abstract:

Avocado leaf spot disease, caused by Pseudoplagiostoma perseae, is increasingly observed in avocado orchards across Taiwan. Despite its prevalence, limited information is available on disease dynamics and effective control measures. Field surveys conducted in this study revealed that disease severity peaks during the fall and winter, with disease decline occurring in spring. Laboratory assays showed that the optimal temperature for mycelial growth is 25℃, while the optimal temperature for spore germination ranges from 20℃ to 30℃. Pathogenicity tests confirmed that P. perseae induces characteristic pinpoint-like spots with yellow halos on the leaves of avocado cultivars ‘Hass’, ‘Pinkerton’, and ‘Tainung No.1 Tasty Red’ within 2 wk post-inoculation. Among the fungicides tested at 1 mg a.i. L-1, pyraclostrobin completely inhibited mycelial growth. In addition, azoxystrobin, pyraclostrobin, trifloxystrobin, azoxystrobin + difenoconazole, fluopyram + trifloxystrobin, thiabendazole, and fluazinam completely suppressed spore germination at 1 mg a.i. L-1. These findings contribute to a better understanding of the epidemiology of P. perseae and provide guidance for the development of effective disease management strategies in avocado cultivation.

Key words:Avocado, Leaf spot, Pathogenicity, Temperature, Fungicide

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