台灣農業研究

Studies on fruit ripening－Ⅰ.Comparisons of ripening parameters, peroxidase activity, and peroxidase zymograme of normal and rin mutant tomatoes
Comparisons of respiration rate and ethylene evolution by rin and Floradel tomatoes at 21℃. Value of ethylene evolution of rin was magnified 24 folds.

作者：林學正

最後異動時間：2023-12-20 08:57:00
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